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Serra-Plex is a high-potency combination of proteolytic and plant enzymes, which includes 60,000 activity units of serratiopeptidase.
Used in herbal medicine to help relieve minor pain, swelling, and inflammation (anti-inflammatory). Helps to reduce symptoms such as pain, quantity of secretion, inability to perceive smells, and stuffy nose from ear, nose, and throat infections. Helps reduce or relieve postoperative cheek swelling and/or pain after dental surgery.
With PH⁵D enteric coating to protect enzymes from stomach acids.
Our green tea extract is standardized to 75% EGCG, the potent polyphenol that delivers a powerful anti-inflammatory effect against the denaturing of protein. This translates to reducing the severity of injury to soft tissue including muscle and joints.
Naturally sourced from marigold, lutein inhibits the action of a complex protein, NF‑kappa B, that influences the inflammatory process.
| Each enteric-coated vegetable capsule contains: | |
| Serratiopeptidase | 60,000 SU |
| Devil’s claw root powder (Harpagophytum procumbens) | 120 mg |
| Boswellia serrata, 70% organic acids, 35% boswellic acid | 100 mg |
| Bromelain (Ananas comosus stem) [100 mg] | 3,600,000 FCC PU |
| Curcumin, 95% curcuminoids | 80 mg |
| Grape seed extract, 95% proanthocyanidins (Vitis vinifera) | 30 mg |
| Green tea extract, 75% EGCG (Camellia sinensis) | 21 mg |
| Marigold extract, 15% lutein (Tagetes erecta) | 6.67 mg |
| Black pepper extract, 95% piperine (Piper nigrum) | 3 mg |
| Other ingredients: Vegetable magnesium stearate, silicon dioxide, corn starch* (non‑GMO), and maltodextrin* (non‑GMO) in a non‑GMO vegetable capsule composed of vegetable carbohydrate gum and purified water plus an enteric coating. *Used in small amounts for the manufacture of enzymes and extracts. | |
